Korean food is always a popular choice in Singapore. Jeju Kitchen is another Korean restaurant that has many outlets here. Is it good? The signature dish is the volcano rice. I order Bulgogi chicken flavours owth chesse. The presentation looks OK. The egg with cheese is smooth. But dun leave it too long on the hot plate as it will be cooked and harden. So when it is served, quickly mix it with you rice. Kimchi pork stew is another dish I ordered. The stew is thick and the pork is not overly done. Taste good as well. Lastly, is the soy garlic fried chicken. This one I would say it is so so. Nothing fantastic. One down side is their barley tea is not refillable which is a shame. Food is served fast and price is ok.
Is It Good?? 